Strawberry Peach Crumble

I adore summer fruit. Bring on the berries, the peaches, the apricots and cherries and nectarines. When each arrives at the market, I buy them in massive amounts. Twenty dollars disappears into a giant paper bag of blueberries, and the blueberries themselves disappear nearly as quickly as the twenty dollars. Early in every summer, I think that summer fruit is just so delicious raw. I can’t bring myself to make blueberry pancakes or strawberry shortcake or anything that actually requires heating something that is so sweet and perfect in its natural state. I read a recipe a month ago that … Continue reading