Pumpkin Walnut Spice Bread

warty pumpkin

I don’t quite get all the fuss about pumpkin.  I like how seasonal eating feels right, how cold weather makes you want hearty soups and roasted vegetables and maybe some mashed potatoes.  I knew it was fall today when I went into the yoga studio and saw a shoe rack full of boots instead of flip flops.  Seasons changing isn’t as straight forward here in Berkeley as it was in Boston, so instead it’s the arrival of boots, slightly cooler temperatures, and squash at the farmers’ market that lets me know it’s not summer anymore.  Really, when it’s always about … Continue reading