Rustic Plum Tart

rustic_plum_tart_prebaking

The plum trees in our back yard have been positively prolific (and inspiring of alliteration).  We’ve made plum jam (lots and lots) which is worthy of a post all its own.  Frankly, the immensely self-satisfied feeling you get from canning your own jam and hearing the lids vacuum shut could probably make up for the most horrible mistake-filled day at work.  Or maybe that’s just me. Anyways, we had a lot of plums.  They were literally littering our backyard.  After some searching, I came across this Orangette recipe.  I’m always thrilled when I go recipe searching and one of the … Continue reading